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Merck
Merck Plate count agar Casein-peptone glucose yeast extract agar for microbiology, 500 g
Plate count agar (also known as tryptone-glucose-yeast agar or casein-peptone-dextrose-yeast agar) is a granulated culture medium. It contains neither inhibitors nor indicators and is relatively rich in nutrients. The enzymatic digestion of casein (tryptone) with a high content of free amino acids is a source of nitrogen. The yeast extract primarily supplies the B-complex vitamins. Glucose is an energy source for bacterial growth, while agar is a solidifying agent. Our granulated culture media offer several advantages, such as excellent consistency, faster dissolution, longer shelf life, safety and easy handling. You can download the safety data sheet here: http://www.merckmillipore.com/DE/de/Dokumente/Z.qb.qB.tecAAAFDDJUsznLq,nav#dLubqBFYUAAAFEqHpWba4kMostra di più
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- Merck
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- Commercio e industria > Scienza e laboratorio > Articoli da laboratorio
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